Menu

Appetizers

FIRECRACKER SHRIMP

Golden battered shrimp tossed in a spicy sweet sauce, served with celery sticks and a choice of blue cheese or ranch dressing.

$16.50
FRIED CALAMARI

Traditional: Golden battered calamari served with marinara sauce.


Pepper's: Golden battered calamari tossed with cherry peppers, garlic, butter, fresh herbs and a sprinkling of parmesan cheese.

$17.00
POKE NACHOS

Soy marinated tuna, nori salad, scallion, tomato, avocado and cilantro on wonton chips with a sweet soy drizzle.

$21.00
SPINACH ARTICHOKE DIP

Fresh spinach, artichoke hearts, smoked gouda, cheddar and parmesan served with crostini and house made chips.


Add Crab: MKT

Add Lobster: MKT

$15.00
ARTISAN SOFT PRETZEL

Served warm with honey mustard and a house-made Pepper's Champ Lager cheese sauce for dipping.

$14.50
CRAB QUESADILLA

A combination of Jonah crab, Monterey Jack cheese and pico de gallo, grilled together on a flour tortilla, served with a side of salsa, avocado, and sour cream.

$22.00
MUSSELS

Sautéed with onions, garlic, butter, white wine and fire-roasted tomatoes, served with rustic bread.

$19.00
STEAMED CLAMS

Served with drawn butter and broth.

MKT
HAND BREADED ONION RINGS

Served with Great White Ranch.

$9.00
SHRIMP COCKTAIL

Jumbo shrimp with cocktail sauce.

$16.00
OYSTERS*

Each / Dozen

$3.75 / $42.00
FRIED SEAFOOD

Appetizer portion of our favorite fried seafood.


Scallops: MKT

Whole Belly Clams: MKT

Shrimp: $18.00

Clam Strips: $15.00

PRICE BELOW

Menu

Chowder & Stew

CLAM CHOWDER

Cup / Bowl


Traditional New England chowder, like Pepper used to make.

$9.50 / $12.50
HADDOCK CHOWDER

Cup / Bowl


Rich and creamy, filled with Maine haddock and potatoes.

$9.50 / $12.50
LOBSTER STEW

A bowl of traditional native stew - made to order, filled with fresh Maine lobster, caramelized shallots, butter, cream and a dash of sherry topped with fresh herbs and scallions, served with grilled bread.

MKT

Salads

HADDOCK TACO SALAD

Blackened haddock served over mixed greens with pico de gallo, pickled cabbage, avocado and shredded cheese, served with crisp tortilla wedges.

$20.00
CAESAR SALAD

Romaine lettuce, shaved parmesan cheese and croutons, tossed in Caesar dressing.

$12.00
GARDEN SALAD

Mixed greens, tomato, cucumber, red onion, shredded cheese, and croutons.


Add Grilled Chicken: $9.00

Add Grilled Shrimp: $12.00

Add Lobster: MKT

Add Grilled Salmon: $12.00

Add Haddock: $12.00

$11.00

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Menu Items subject to change. For current availability and pricing, please visit the order now page for the location you will be dining at.